Constructing Albert

At the dawn of the 21st century, elBulli restaurant revolutionized the world of gastronomy, making chef Ferran Adrià the king of haute-cuisine. Behind this success was an unrecognized creative genius: Ferran’s younger brother, Albert.
Please note that this film is in Spanish, with Dutch subtitles.
Time & Tickets

In 2013, Albert Adrià was considered the world’s most underrated chef. Enigma, the crown of his gastronomic empire opens with a clear goal: to become one of the best restaurants in the world. This is Albert’s attempt to escape the shadow of legendary elBulli and enter the Pantheon of great chefs.

Laura Collado & Jim Loomis, Spain, 2017, 82 min. Spanish spoken, Dutch subtitles.